Sie benötigen Hilfe oder haben Fragen zu diesem Produkt?
Rufen Sie an Montag bis Freitag zwischen 09.00 bis 22.00 Uhr, Samstags bis 20.00 Uhr oder besuchen Sie uns in unseren Stores!
Rufen Sie an Montag bis Freitag zwischen 09.00 bis 22.00 Uhr, Samstags bis 20.00 Uhr oder besuchen Sie uns in unseren Stores!
Produktdatenblatt
Energielabel-Download
- Squared Design
- 90 cm Breite
- 6-flammiges Gaskochfeld
- Multifunktionsbackofen
- Drehspieß mit Motor
- Kerntemperaturfühler mit Steuerung
- Vapor Clean Reinigung
- Energieklasse A
C9GMXD9-1 Gas Standherd 90 cm mit 6 Brennern
Artikel-Nr.:
C9GMXD9-1
1.851,15 € *
inkl. MwSt. und Versandkosten - Zahlungs & Lieferbedingungen
Versandkostenfreie Lieferung!
Lieferbar - ca. 2-5 Werktage Lieferzeit
- EAN 8017709279257
Produktinformationen
Classici-Design
Zurückhaltende und geradlinige Formgebung...
Classici ist die erste Designlinie von SMEG, die in Zusammenarbeit mit dem Architekten Guido Canali geschaffen wurde. Sie präsentiert den Edelstahl in seiner höchsten stilistischen Klarheit. Ein Design, das deutlich zeigt, dass SMEG sein Handwerk und dieses Material versteht.
Die Backöfen, Kochmulden, Kaffeemaschinen, Kühlschränke und Dunstabzugshauben im Classici Design sind an den originellen Knebeln und den Griffen zu erkennen. Sie lassen die Stilelemente des Industrial Design mit nüchternen, erlesenen und modernen Formen verschmelzen.
Strenge und ästhetischer Eleganz, die perfekte Verkörperung der SMEG Werte. Im Einklang mit Funktionalität und exzellenter Leistung werden diese Hausgeräte zu vielseitigen Produkten.
►Hier finden Sie weitere Produkte der Classici Design-Serie
C9GMXD9-1
Not included accessories
|
|
|||||
|
|
|||||
|
|
|||||
|
|
|||||
|
|
|||||
|
|
|||||
|
|
|||||
|
Symbols glossary (TT)
|
A: Product drying performance, measured from A+++ to D / G depending on the product family |
|
Heavy duty cast iron pan stands: for maximum stability and strength. | |
|
Air cooling system: to ensure a safe surface temperatures. |
|
Defrost by time: Manual defrost function. At the end of the set duration, the function stops. | |
|
Triple glazed doors: Number of glazed doors. |
|
Ever Clean Enamel: Ever Clean enamel is applied electrostatically, corner to corner and edge to edge to prevent cracking or cracks over time. It is a particular pyrolytic enamel, resistant to acids which, in addition to being pleasantly bright, promotes greater cleaning of the oven walls, thanks to its lower porosity. It is baked at over 850 ° C and slowly polymerized at a scientifically determined rate to ensure uniform depth and strength Ever Clean enamel creates an impeccable finish both on the inside of the oven and on the trays, making the surfaces of the oven incredibly easy to maintain over time as it reduces the adhesion of fat during cooking | |
|
Fingerprint proof stainless steel: Fingerprint proof stainless steel keeps stainless steel looking as good as new. |
|
Fan assisted base: the mix of fan and lower heating element alone allows to finish cooking foods already cooked on the surface but not internally more quickly. This system is recommended to finish cooking foods that are already well cooked on the surface, but not internally, which therefore require a moderate higher heat. Ideal for any type of food. | |
|
Fan assisted: Intense and homogeneous traditional cooking, also suitable for complex recipes. The fan is active and the heat comes from below and from above at the same time. Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside. Ideal for baked pasta, biscuits, roasts and cobblers. |
|
Static: Traditional cooking suitable for the preparation of one dish at a time. The fan is not active and the heat comes from below and from above at the same time. Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside. Ideal for cooking all types of roasts, fatty meats, bread, filled cakes. | |
|
Base: the heat comes only from the bottom of the cavity. The fan is not active. Ideal for sweet and savory pies, cobblers and pizzas. Designed to complete cooking and make food more crunchy This symbol in gas ovens indicates the gas burner. |
|
Circulaire: it is the perfect function for cooking all types of dishes in a more delicate way. The heat comes from the back of the oven and is distributed quickly and evenly The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors. | |
|
ECO: low energy consumption cooking: this function is particularly suitable for cooking on a single shelf with low energy consumption. It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables). To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartment |
|
Grill: Very intense heat coming only from above from a double heating element. The fan is not active. Provides excellent grilling and gratinating results. Used at the end of cooking, it gives a uniform browning to dishes. | |
|
Half grill: For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities. |
|
Fan grill: very intense heat coming only from above from a double heating element The fan is active. It allows the optimal grilling of thickest meats. Ideal for large cuts of meat. | |
|
Rotisserie: The rotisserie (where installed) works in combination with the grill element to brown foods to perfection. |
|
All glass inner door: All glass inner door, a single flat surface which is simple to keep clean. | |
|
The inner door glass: can be removed with a few quick movements for cleaning. |
|
Side lights: Two opposing side lights increase visibility inside the oven. | |
|
The oven cavity has 5 different cooking levels. |
|
Ultra rapid burners: Powerful ultra rapid burners offer up to 5kw of power. | |
|
Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. |
|
The capacity indicates the amount of usable space in the oven cavity in litres. |
Verlängerungskabel?
Im Design von Avolt mit USB Port bitte!
Warum lax-online.de
- Große Ausstellungen in Köln, Berlin und Brühl
- Mega Auswahl vor Ort
- Smeg, Ilve, Berbel, Alpes-Ilox, Falcon, O+F
- Küppersbusch, Fisher&Paykel, Siemens, uvm.
- Kompetente telefonische Beratung
- Küchenplanung von uns direkt
- Einziges Studio für Ilve Edelstahlküchen in Deutschland
- Servicepartner in ganz Deutschland
- Zügiger Ersatzteilservice
- Beratung via Telefon, E-Mail, Skype
- Montage in ganz Deutschland
- Viele Zahlungsoptionen, auch Finanzierungen
Experten-Hotline
0221 80 18 850
Mo. - Fr. 08:00 - 18:00 Uhr
Sicher einkaufen & einfach bezahlen
Tab navigation
Tab content container
Zuletzt angesehen